GLOSSARY

Cellular-Level Body Composition describes the body in terms of cells and extracellular constituents. Cell mass and extracellular mass are model-dependent constructs rather than synonyms for muscle and fat.

Body-composition models divide the body into components according to a defined level. A two-component model often separates fat mass from fat-free mass. Adding measured water or mineral information can reduce some assumptions in more complex models, but no model removes all error. Molecular, cellular and tissue descriptions are different ways of organizing the same body. Before comparing results, identify the model, measured variables and assumptions rather than treating all reported components as directly measured anatomical tissues.

Fat-free mass includes water, protein, minerals and other nonfat constituents. It therefore includes organs and bone as well as skeletal muscle. Lean body mass, fat-free mass and lean soft tissue can have different technical meanings, although terms are sometimes used loosely. A short-term rise in a device's lean-mass estimate can reflect hydration or glycogen rather than new contractile protein. Check the device definition and testing conditions before calling a change muscle growth.

Total fat mass and its anatomical distribution describe different features. Subcutaneous fat lies beneath the skin, visceral adipose tissue surrounds internal abdominal organs, and ectopic lipid accumulates in sites not normally serving as the main adipose depot. Regional estimates depend on the method and boundaries used. Exercise cannot be assumed to selectively remove fat from the exact body part being trained. Interpret distribution measures within a broader health assessment rather than assigning an athlete a universal desirable regional fat value.